Administrative Skills, Business Operations, Career Development, Coaching, Customer Experience, Dental Insurance, Facilities Management, Food Preparation, Leadership, Operations, Quality Management, Safety/Work Safety, Staff Development, Team Building, Team Lead/Manager, Team Player, Training/Teaching, Vision Plan
LOCATION
Tampa, FL
POSTED
15 days ago
Job Responsibilities
As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive guest and team member experience. You will oversee all hourly team members and will be responsible for all administrative and leadership functions to ensure a smooth operation. You will also contribute to menu innovation and item development.
Other responsibilities of the Kitchen Manager role include:
Upholding our standards of excellence and hospitality
Leading your team
Managing all functions on our daily checklist
Handling payroll and scheduling
Focusing attention on team development
Overseeing inventory, quality and safety
Managing the facility
Leading and developing Culinary Excellence
Job Requirements
In the Kitchen Manager role, you must be self-motivated, positive, and possess a passion for fostering a great sense of teamwork. We are seeking experienced professionals with a talent for leading and inspiring others. You must exhibit uncommonly high standards and be committed to the training and development of our team members.
Other requirements of the Kitchen Manager role include:
Food handler certification, strongly preferred
Ability to learn and train others on all aspects of the Houligan's operations
Ability to drive hospitality and inspire others to do so
Must exhibit an aptitude for leading, coaching, and driving excellence at every level
Understanding of financial aspects of business operations
Oversee Back of House Employees
Benefits
As a Kitchen Manager, you will enjoy a competitive salary plus performance bonuses and strong career growth opportunities.
Other benefits you will enjoy in the Manager role include:
Medical, Dental, and Vision Insurance
Ongoing Online and Hands-on Training
Professional Career Development
Choice of Global Cash Card or Direct Deposit
Meal Discount Program
Paid Business Expenses
Outstanding Reward Incentives
Stonewood Grill and Tavern is a chef driven scratch kitchen featuring hand cut steaks, locally sourced fresh produce and seafood, signature cocktails and the best ingredient... our team, committed to providing blow away experiences! Proudly born and raised Florida Restaurant Group.
Salary
$55000.00 - $65000.00 per year
Benefits
Bonus pay, Health insurance, Dental insurance, Vision insurance, Paid time off, Life insurance, Disability insurance, Employee discount