Job Summary:
Miss J’s Diner is seeking a dedicated, experienced, and passionate Kitchen Manager to lead our back-of-house operations. This individual will be responsible for managing kitchen staff, maintaining food quality and consistency, overseeing inventory and ordering, and ensuring a safe and efficient kitchen environment. We serve classic diner fare with a focus on comfort, speed, and quality.
Key Responsibilities:
- Kitchen Leadership:
- Supervise, train, and schedule kitchen staff.
- Lead by example to foster a positive and productive work environment.
- Ensure consistent execution of menu items according to recipes and presentation standards.
- Food Preparation & Quality Control:
- Oversee preparation, cooking, and plating of all dishes.
- Monitor food quality, portion sizes, and kitchen efficiency.
- Create daily specials and assist in menu development when needed.
- Inventory & Cost Control:
- Manage inventory levels and place orders with suppliers.
- Control food costs by minimizing waste and optimizing portion sizes.
- Maintain proper storage and rotation of ingredients (FIFO method).
- Health & Safety:
- Ensure kitchen operates in compliance with all local health and safety regulations.
- Maintain a clean, organized, and sanitary kitchen at all times.
- Conduct regular equipment maintenance checks and schedule repairs as needed. 9
- Administrative:
- Keep accurate records of food usage, waste, and labor.
- Work with the front-of-house and ownership team to improve operations and guest satisfaction.
- Handle staff scheduling and performance evaluations.
Requirements
- Proven experience as a Kitchen Manager or Head Chef (2+ years preferred).
- Strong knowledge of kitchen operations and diner-style cuisine.
- Excellent leadership, communication, and organizational skills.
- Ability to work in a fast-paced environment and manage multiple tasks.
- ServSafe or other food safety certification preferred.
- Flexibility to work weekends, early mornings, evenings, and holidays as required.
Benefits
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k, IRA)
- Paid Time Off (Vacation, Sick & Public Holidays)
- Weekly Pay
- Growth Opportunities