New!
General Manager LSG Sky Chefs
Anchorage, AK3 days ago
- $126,015.35–$169,958.75
| Location | Anchorage, AK |
Job Details
Career area
Position Type
Date Posted
03162026
Location
101 W 34th Ave Anchorage AK 99503 United States
Job ID
4f66d4e0
Share
X
Apply
101 W 34th Ave Anchorage AK 99503 US
At Evergreen Restaurant GroupItalian Restaurant Group a franchisee of Outback Steakhouse we believe that people want to be part of something they can be proud of is fun and values you. Our goal for you as an employee is to allow your BOLD personality to shine make it a great place to work while exceeding concentrated customer service and serious food standards bringing our Guests an awesome experience. With limited supervision the Manager is responsible for the daily operations of the FOHBOH functions in a restaurant including appearance food and liquor cost presentation customer experience and professional leadership and direction to employees.Join for the Fun Stay for the Career
Position Details
Assist with staffing levels and determining which staff are assigned to each shift.
Manages all employees to maintain high employment quality standards consistent with the brand including but not limited to hiring development counseling promotion discipline and termination as appropriate.
Share the vital responsibility to recruit interview and hire employees to staff your restaurant.
Champion our development paths for all employees so that they can reach their career goals. These development paths provide the roadmaps for our internal management promotions.
Enforce safety and sanitary practices and maintenance.
Ensure compliance with operational standards company policies federalstatelocal laws and ordinances all health inspections meet required state standards. The operational basics and standards are adhered to with total commitment and passion through providing direction and guidance to employees.
Actively participates as a member of the management team.
Responds to guest comments and seeking the opportunity to build guest count while educating and empowering other employees to act in a similar capacity.
Sets excellent customer service and work examples.
Demonstrate knowledge of the entire menu and preparation.
Engage in community and market-related opportunities at the restaurant.
Minimum Requirements
One 1 year previous restaurant management experience
Must be able and willing to work a flexible schedule.
Minimum age 21 years.
Preferred Requirements
One 1 year previous experience in full service including bar restaurant management
Certification in food safety. SERVE safe
Willingness to relocate within the assigned region.
Computer skills.
Perks & Benefits that we offer at Outback Steakhouse
Meal comp benefits
PTO when eligible to take the time for you
Closed Thanksgiving and Christmas Day to spend time with family and friends.
Health & Wellness benefits
Medical
Prescription
Dental
Vision
Company-paid Life Insurance
This restaurant is independently owned and operated by a licensed Franchisee. Any information you provide will be submitted directly to the Franchisee who is solely responsible for making employment decisions for the franchised location.
Company Introduction
We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety our unbeatable steak cuts are complemented by delicious choices of chicken ribs seafood and pasta at a price for everyone. Our strategy Were the leader of the pack by emphasizing consistently high quality delicious food delivering a warm welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldnt be more transporting - its like youre right there in the Australian Outback.
This restaurant is independently owned and operated by a licensed Franchisee. Any information you provide will be submitted directly to the Franchisee who is solely responsible for making employment decisions for the franchised location.
Apply