Kitchen Cook/DC PM

Adult & Teen Challenge

  • Montgomery, Texas
  • 30+ days ago

    Highlights

    Direct Care: Supervision (following staff check off list responsibilities), mentoring, and interacting with residents during various activities, which may include but is not limited to online school, TC Curriculum, work periods, free time, and recreational activities. The Kitchen/Direct Care provides healthy meals for TGA students and live-in staff as well as maintains a safe, clean kitchen, in compliance with all applicable regulations.

    Numbers & Facts

    LocationMontgomery, Texas
    Websitewww.teenchallengeusa.org

    Description

    The Kitchen/Direct Care provides healthy meals for TGA students and live-in staff as well as maintains a safe, clean kitchen, in compliance with all applicable regulations.

    High School diploma or GED

      Maintain a state approved Food Handler’s License Preferred Qualifications

     ministry experience

      The Kitchen/DC is responsible to the Program Coordinator.

    Responsibilities:  will primarily serve as a minister to students in the program.

    Responsibilities include but not be limited to:

      Lead prayer  Engage in religious instruction

    Work with other departments to comply with all Texas DFPS regulations or COGNIA

    Participate in campus events and chapels as required

    Prepare meals for the students

    Maintain a clean kitchen which is at or above all standards set by the state

    Order supplies for the kitchen and maintains an adequate inventory

    Create healthy menus appropriate for students, including those with dietary issues

    Serve the food

    Direct Care:

    Supervision (following staff check off list responsibilities), mentoring, and interacting with residents during various activities, which may include but is not limited to online school, TC Curriculum, work periods, free time, and recreational activities

    Administer discipline as is necessary according to THRIVE policies

    Minister to students as opportunity arises and/or during scheduled sessions

    Become a mentor to students

      All other duties as assigned by Director or Program Manager



    Requirements

    High School diploma or GED

      Maintain a state approved Food Handler’s License Preferred Qualifications

     ministry experience

      The Kitchen/DC is responsible to the Program Coordinator.



    Benefits

    Medical, PTO holidays, option: campus housing

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