Host - Village Pub Cafe (Ellis Island)

    Highlights

    Hosts/Hostesses need to be able to work quickly and efficiently on tasks to ensure a pleasant atmosphere for our guests. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization and to carry out simple one or two-step instructions.

    Numbers & Facts

    LocationLas Vegas, Nevada

    Description

    Category: Food and Beverage

    Status: Non-Exempt

    Reports To: F&B Supervisor, F&B Manager and Asst General Manager

    Job Description

    The primary responsibility of the Host/Hostess is to welcome our guests when they arrive in our restaurant and start them off with a positive dining experience. Hosts/Hostesses need to be able to work quickly and efficiently on tasks to ensure a pleasant atmosphere for our guests. They should always show true hospitality to our guests and maintain a positive attitude towards co-workers.

    Benefits

    • Medical
    • Dental
    • Basic Life Insurance (included with the dental plan)
    • Vision
    • Short-term Disability
    • Combo plan covering accidents, hospitalizations, and critical illnesses
    • Paid time off
    • Eligibility to participate in a 401(k)-retirement plan (after 6 months of successful employment)

    Location

    In-person in Las Vegas, NV, 89109: Reliably commute or plan to relocate before starting work (required).

    Responsibilities

    • Seating restaurant guests by seating each section fairly and consistently to ensure customer service standards are maintained.
    • Must have knowledge of the menu and additional products that are served, including all beverages and daily specials.
    • Handle cash transactions with customers and collect payment
    • Issue receipts, refunds, change, and tickets.


    Team and Guest Relations

    • Provide excellent guest service to all guests and ensure the same for all team members.
    • Perform guest service duties as requested.
    • Maintain a fast pace for customer service needs.
    • Be a team player, proactively assist other colleagues.

    Skills / Experience

    • Must be at least 21 years old.
    • Good communication and customer service skills are essential for this position.
    • Ability to read and comprehend simple instructions.
    • Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization and to carry out simple one or two-step instructions.
    • Nevada Health Card required.

    Physical Requirements

    • Must be able to stand and walk swiftly for extended periods of time.
    • Must be able to bend to obtain items near the floor.
    • Must be able to lift up to 50 lbs. with or without assistance.

    This job description is not an exhaustive list of all functions required for this position. Duties and/or responsibilities may be subject to revision to meet business needs.

    Core Values

    • Service - Personalized, warm, and consistently exceptional customer service.
    • Value - Committed to deliver quality products for great prices.
    • Growth - Promote personal development and growth for all team members.
    • Family - Create a family-like environment by staying close to our guests and our team members.
    • Passion - Work with passion and enthusiasm every day.
     

    Similar Jobs

    Big B's Texas BBQ

    Cashier Food Service Worker

    • Las Vegas, NV
    Today
    See more jobs