Starting pay is $15/hour
This is part time and weekends and holidays are required work days.
As a Host and To Go Specialist you will be responsible for greeting guests and seating them promptly, cheerfully and courteously. Duties of this position include, seating guests, answering the phone, taking, entering and packaging To-Go orders as well as interacting with drivers and curbside pickup guests. A qualified applicant must have good communication skills, able to lift 25-50 pounds, stand for up to 8 hours, occasionally use motion which entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. The above is not an all-inclusive job description. Must be detail and guest oriented.
Benefits:
Tips and meal discounts
Competitive Pay
Flexible Hours
Extensive Training
Real Advancement Opportunities
Host Job Requirements::
Must showcase teamwork and communication skills.
Must be able to handle money transactions responsibly.
Must be able to multitask and act quickly.
Must be flexible and ready to work in shifts.
Must be a team player.
Responsibilities of a Host/To Go Specialist:
Greeting, seating, and escorting guests.
Opens door for guests arriving and departing.
Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities.
Process To-Go, Curbside and Delivery Orders
Manage Wait List when the restaurant is busy
Providing menu recommendations and additional information.
Up selling additional products when appropriate.
Taking orders using software, order slips, or by memorization.
Communicating order details to the kitchen staff.
Delivering food and beverages in a timely fashion to outside guests.
Delivering checks and collecting bill payments.
Cleaning and maintaining the appearance of the restaurant
Providing exceptional customer experience.
Work schedule
- Weekend availability
- Holidays
Benefits
- Flexible schedule
- Employee discount
- Referral program
- Paid training