Highlights
A Host at Wintzell's Oyster House is responsible for creating a great first impression for guests and helping restaurant operations run smoothly. Assist with cleaning tables, menus, and common areas as needed.
Numbers & Facts
| Location | Mobile, AL |
| Industry | Restaurant/Food Services |
| Company Size | 100 to 499 employees |
| Website | http://www.wintzellsoysterhouse.com |
Description
A Host at Wintzell's Oyster House is responsible for creating a great first impression for guests and helping restaurant operations run smoothly. This member must maintain a positive attitude and demeanor at all times.
Host Responsibilities
- Greet guests warmly as they arrive.
- Manage the waiting list and estimate wait times.
- Seat guests efficiently while balancing server sections.
- Answer phone calls and execute takeout orders.
- Handle guest questions and special requests.
- Maintain a clean, organized lobby and dining area.
- Assist with cleaning tables, menus, and common areas as needed.
- Support servers by helping with guest needs during busy periods.
- Ensure guests have a positive dining experience from arrival to departure.
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About Company
Founded as a six-stool oyster bar in 1938, Wintzell’s Oyster House now celebrates its 79th year as a dining landmark. While oysters—fried, stewed and nude—headline the iconic brand, Wintzell’s menu comprises signature seafood dishes like bacon wrapped shrimp and redfish bienville; regional favorites, including award-winning seafood gumbo and homemade bread pudding; and two specialties native to Mobile: West Indies salad and fried crab claws. With nine locations reaching from the Gulf Coast to central and northern Alabama, the walls of all Wintzell’s restaurants are covered with thousands of the founder’s homespun sayings, delivering an atmosphere that’s lively, casual and unmistakably southern.