| Location | Charleston, South Carolina |
Lou Lou's Tavern is now open at The Refinery, and we're looking for a dependable Host / Hostess to join our front of house team. Our chef-driven menu is built on thoughtful preparation, consistent execution, and quality ingredients in an approachable tavern setting.
Inspired by The Refinery’s historic train system, Lou Lou’s is a vibey, welcoming tavern - big booths, a lively bar, outdoor seating, and a natural connection to the venue’s live music culture. With upcoming concerts and large-scale activations, this will be a high-energy environment where hospitality and momentum go hand in hand.
Host / Hostess
Responsibilities:
Provide friendly, professional, and efficient service
Greet guests and enhance their dining and live music experience
Keep a clean and organized section or workspace
Work as part of a team to ensure a smooth service
What We’re Looking For:
1 - 2 years of high volume restaurant experience preferred
Strong communication and interpersonal skills
Ability to multitask in a fast-paced environment
Positive attitude and team-first mindset
Professional appearance and demeanor
Standards We Expect:
Consistent, high-level guest service
Suggestive selling and menu knowledge
Clean-as-you-go mentality
Strong attention to detail
Why Join Lou Lou’s:
New restaurant opening at The Refinery
Competitive pay (based on experience)
Growth opportunities and internal promotion
Positive, professional kitchen culture
If you’re energized by live music, elevated yet approachable hospitality, and the opportunity to build something from the ground up — we’d love to connect.
Equal opportunity employer