Host

Vintage on Race

  • Cincinnati, Ohio
  • 30+ days ago

    Highlights

    Vintage's cuisine is a mix of Classic American Fare with the addition of some unique, eclectic, and healthy food options you expect to find in a diverse city like Cincinnati. Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.

    Numbers & Facts

    LocationCincinnati, Ohio

    Description

    Host Job Description:
    We are looking for a customer-focused Host to join our team! You will be welcoming guests, seating them in the restaurant, and helping ensure they enjoy an exceptional dining experience. 
    You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. 
    Responsibilities: 
    • Greet guests and seat them at tables or in waiting areas
    • Provide guests with menus
    • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
    • Inform guests of current specials and who will be serving them to ensure a smooth handoff to the service staff
    • Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests if appropriate
    • Answer the phone.
    • Take to-go orders when necessary.
    • Keep the host stand neat, tidy, and presentable for guests.
    Qualifications: 
    • Previous restaurant hosting or serving experience preferred 
    • Friendly and customer-focused personality 
    • Ability to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
    • Ability to clearly communicate guests’ needs to Servers, Bussers, Managers, etc.
    • Ability to effectively communicate on the telephone
    • Must be able to carry trays or supplies (10-30 lbs.)
    • Previous experience with Sevenrooms, Open table, and/or Aloha preferred
    • Ability to work standing for 8+ hours 

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