Hibachi Chef

Arirang Hibachi Steakhouse

  • Langhoren, Pennsylvania
  • 6 days ago
  • $700–$1,600 Per Week

Highlights

Compensation: $700.00 - $1,600.00 per week Arirang Hibachi Steakhouse and Sushi Bar is conveniently located in Staten Island & Brooklyn, New York, Sayreville & Mountainside, New Jersey, now in Langhorne PA. Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights.

Numbers & Facts

LocationLanghoren, Pennsylvania
Salary$700–$1,600 Per Week

Description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Paid time off
  • Free uniforms
  • 401(k)
JOB SUMMARY
On a daily basis, prepares and cooks food.  Performs a live, entertaining cooking show in front of guests.
ESSENTIAL FUNCTIONS
  • Prepare and cook food in at hibachi tables in the dining room and in front of guests.
  • Ensure Company recipes are made to specification.
  • Prepare food to Company specification.
  • Maintain proper par levels of food.
  • Maintain proper rotation of food.
  • Responsible for achieving and maintaining an “A” from health department.
RESPONSIBILITIES/DUTIES (Other duties may be assigned as required by business needs)
  • Receive and store products.
  • Ensure kitchen cleanliness at all times.
  • Work with the General Manager.
EDUCATION and/or EXPERIENCE
  • High School Diploma or equivalent preferred.
  • Experience preferred performing a live cooking show in front of guests, will train.
KNOWLEDGE, SKILLS & ABILITIES
  • Ability to perform and entertain in front of guests.
  • Strategic Thinking.
  • Thoroughness.
  • Communication Proficiency.
  • Presentation Skills.
  • Customer service oriented.
  • Excellent interpersonal skills.
  • Strong time management skills.
  • Ability to multi-task.
  • Pro-active approach to problem-solving.
POSITION TYPE/EXPECTED WORK SCHEDULE
This position regularly requires long hours and weekend work.  Work days will fluctuate to accommodate needs of restaurant.
TRAVEL
This position may require travel.
Compensation: $700.00 - $1,600.00 per week

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