GSLP Line Cook

Boyne Resorts Inc

  • gatlinburg, TN
  • 4 days ago

    Highlights

    If you thrive in a fast-paced environment, have a love for creating delicious meals, and enjoy the beauty of the Smoky Mountains, this is the perfect opportunity for you! Team Collaboration: Work closely with other kitchen staff and front-of-house team members to ensure smooth and efficient operations.

    Numbers & Facts

    Locationgatlinburg, TN

    Description

    Overview

    Overview:

    Join our dynamic team at Smoky Mountain Smash, located in the breathtaking Gatlinburg Skypark. We are seeking a passionate and skilled Food and Beverage Cook to deliver exceptional culinary experiences to our guests. If you thrive in a fast-paced environment, have a love for creating delicious meals, and enjoy the beauty of the Smoky Mountains, this is the perfect opportunity for you!

    Responsibilities

    Responsibilities:

    • Food Preparation: Prepare and cook a variety of burgers, sides, and other menu items according to established recipes and standards.
    • Quality Control: Ensure all food items are prepared and presented to the highest quality standards, maintaining consistency in taste and appearance.
    • Health and Safety: Adhere to all food safety and sanitation guidelines, keeping a clean and organized workspace.
    • Inventory Management: Assist in monitoring inventory levels, restocking supplies as needed, and minimizing waste.
    • Team Collaboration: Work closely with other kitchen staff and front-of-house team members to ensure smooth and efficient operations.
    • Customer Service: Interact with guests in a friendly and professional manner, addressing any concerns or special requests.
    • Equipment Maintenance: Operate and maintain kitchen equipment properly, reporting any issues or malfunctions to the supervisor.

    Qualifications:

    • Required current and valid ABC card from the TABC or ability to aquire in the first 30 days.
    • Experience: Previous experience as a cook or in a similar culinary role preferred.
    • Skills: Strong culinary skills, with a focus on grill and fryer techniques. Ability to multitask and work efficiently under pressure.
    • Knowledge: Understanding of food safety and sanitation practices. Familiarity with inventory management and kitchen equipment.
    • Attitude: Positive attitude, excellent communication skills, and a team-oriented mindset.
    • Physical Requirements: Ability to stand for extended periods, lift heavy objects, and work in a hot and fast-paced environment.

    Join us at Gatlinburg Skypark and bring your culinary talents to the Smoky Mountain Smash Burger team!

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