General Mgr Food & Nutrition Services

management and functional experience• General Mgr Food & Nutrition Services requires: • o* Bachelors Degree or equivalent experience.• o* A work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively.• o* General Manager Food & Nutrition leadership experience in a healthcare environment.• o* Experience managing in a union environment.• o* Proficient in computer skills and report management experience.• General Mgr Food & Nutrition Services duties:• o* Directs all contract services.• o* Oversees management/administrative team who are responsible for special functions, cash control and payroll.• o* Customer and client satisfaction• o* Drives growth• o* Financial management. General Mgr Food & Nutrition Services needs 5 years.