Food Service General Manager - Lead with Heart in Healthcare!
Healthcare Dining Leadership
Are you a food service leader who's passionate about people, operations, and purpose? Join our healthcare team as a Food Service General Manager and take charge of a mission-driven kitchen that serves more than meals-it delivers care.
What You'll Do:
- Lead and inspire the food service team to deliver high-quality meals and service
- Oversee daily operations: scheduling, inventory, compliance, and food safety
- Collaborate with clinical staff to meet dietary needs and nutritional standards
- Ensure regulatory compliance (health codes, sanitation, HIPAA, etc.)
- Manage budgets, staffing, vendor relations, and performance metrics
- Foster a positive, efficient, and patient-centered kitchen culture
We're Looking For:
- 3-5 years of experience in food service management (healthcare or hospitality preferred)
- Strong leadership, communication, and organizational skills
- Knowledge of dietary standards and food safety regulations
- Ability to lead a diverse team with empathy and accountability
- ServSafe certification (or ability to obtain)
Why Join Us?
- Competitive salary + bonus opportunities
- Medical, dental, and vision insurance
- Paid time off, holidays, and retirement plans
- Supportive, mission-focused environment
- A chance to lead with purpose and make a daily impact on patient care
About Us:
At Whitsons, we believe food is part of the healing process. As our General Manager, you'll guide a team dedicated to delivering safe, nutritious, and comforting meals to patients, staff, and visitors every day.
Apply now and bring your leadership to the table where it matters most- at Whitsons our mission is Enhancing Life One Meal at a Time.