Now Hiring: General Manager – North Fork Tavern
Lead. Inspire. Elevate.
North Fork Tavern is searching for an experienced and motivated General Manager to join our leadership team. This is a hands-on role for a proven operator who thrives on creating memorable guest experiences, building strong teams, and driving business success.
If you’re a hospitality leader who loves great food, craft beverages, and community connection — we want to hear from you.
What You’ll Do
Operational Leadership
- Oversee all aspects of daily operations, ensuring smooth, efficient, and profitable service.
- Analyze performance metrics, control costs, and manage P&L accountability.
- Use technology and systems to streamline operations and elevate the guest experience.
- Collaborate with ownership and directors to develop strategies that grow sales and strengthen brand reputation.
Team Development & Culture
- Recruit, train, and mentor a talented team that delivers exceptional service.
- Lead by example to foster teamwork, accountability, and pride in the workplace.
- Create a culture where staff feel valued, supported, and motivated to succeed.
Guest Experience
- Ensure every guest leaves happy — from first greeting to final check.
- Resolve concerns quickly and professionally to maintain loyalty and satisfaction.
- Partner with the bar manager to craft thoughtful, seasonal menus that highlight the best of what we offer.
Compliance & Administration
- Maintain full compliance with all health, safety, and employment regulations.
- Oversee HR responsibilities including hiring, training, and performance management.
- Ensure all safety and operational standards are current and consistently followed.
Community & Events
- Represent North Fork Tavern within the local community, building strong relationships and partnerships.
- Oversee private events and special functions to ensure seamless execution and memorable experiences.
What You Bring
- 5+ years of restaurant management experience in a full-service environment.
- Proven success leading teams and improving operations.
- Strong understanding of restaurant financials, including P&L management and cost controls.
- Proficiency with scheduling, reservation, and reporting systems.
- Excellent communication, organization, and leadership skills.
- Flexible schedule — including nights, weekends, and holidays.
- Current food safety certification and thorough knowledge of industry regulations.
Why North Fork Tavern?
Join a restaurant that values teamwork, innovation, and community. We take pride in our craft, our people, and our guests — and we’re looking for a leader who shares that passion.
Apply today to lead a dynamic team and take your career to the next level with North Fork Tavern.