CURA of Sauk Centre is looking for a dependable and motivated Dietary Aide to support our kitchen team in preparing food and assisting with meal production. This full-time position is ideal for individuals who enjoy food preparation and want to contribute to the delivery of high-quality meals in a healthcare environment. As a Dietary Aide, you will help ensure the kitchen operates smoothly by performing essential tasks such as organizing food items. Join CURA and be a key player in providing nutritious meals that support patient health and satisfaction.
This position is Full-time and includes every other weekend and holiday rotation.
Key Responsibilities
- Assist with the preparation of ingredients following established recipes and standards.
- Wash, peel, chop, and portion fruits, vegetables, and other food items.
- Maintain cleanliness and organization of prep areas and kitchen equipment.
- Follow food safety and sanitation guidelines strictly to ensure a safe kitchen environment.
- Stock and organize food supplies under the guidance of the Cook or Dietary Manager.
- Support kitchen staff to ensure timely meal service and consistent quality.
Requirements
Requirements
- Previous experience in food preparation or kitchen work preferred but not required.
- Basic knowledge of food safety and hygiene practices.
- Ability to follow instructions and work efficiently in a team setting.
- Good organizational skills and attention to detail.
- Physical ability to stand for extended periods and handle kitchen tasks.
- Flexibility to work part-time hours, including potential evenings or weekends.
Benefits
Benefits
- Health Care Plan (Medical, Dental & Vision)
- Paid Time Off (Vacation, Sick & Public Holidays)
- Training & Development