| Location | Houston, TX |
JobID: 32281
Category:
JobSchedule:
Posted Date: 2026-05-13T00:00:00+00:00
JobShift:
Minimum Salary:
Job Description
Under direct supervision, serves as Food Services team lead for all food service operations for a cafeteria serving meals to students and staff. Trains and manages a campus food service operation. Allocates and oversees appropriate quantities of food preparation and service, maintaining health and safety codes set by local, state, and federal regulatory agencies.