Fry Pie Fryer/Bakery Production

Dutch Creek Foods

  • Sugarcreek, OH
  • 26 days ago

    Highlights

    We make and supply delicious baked goods to our Dutchman Hospitality restaurants in Ohio, Florida and Indiana. Dutch Creek Foods also provides other restaurants throughout Amish Country with baking ingredients for their recipes.

    Numbers & Facts

    LocationSugarcreek, OH

    Description

    Dutch Creek Foods is the wholesale division of the Der Dutchman Family of Restaurants. We make and supply delicious baked goods to our Dutchman Hospitality restaurants in Ohio, Florida and Indiana. Dutch Creek Foods also provides other restaurants throughout Amish Country with baking ingredients for their recipes. If you’re looking for a position in food production, we want you on our team.


    Pay: Based on Experience


    Our team members enjoy:

    1. Free buffet/salad bar lunches
    2. DHG Discounts - merchandise/lodging/shows for staff
    3. Annual vacation bonus
    4. Wooden Nickels
    5. On-the-job training
    6. Flexible schedules
    7. Scholarship program


    What you’ll be doing

    1. Prepare fry pies for frying according to production schedules
    2. Operate commercial fryers safely and efficiently
    3. Monitor fryer oil temperature and product cook times to ensure consistent quality
    4. Turn, remove, and drain fry pies at the appropriate time
    5. Inspect products for proper color, texture, fill, and overall appearance
    6. Apply glazes, toppings, or finishing ingredients as required
    7. Package finished products according to company specifications
    8. Filter, clean, and maintain fryer oil following company procedures
    9. Maintain a clean and organized work area
    10. Follow GMP's, food safety, HACCP, and sanitation requirements
    11. Accurately record production counts and required documentation
    12. Report equipment issues, quality concerns, or food safety risks to supervision
    13. Assist with production changeovers and other bakery duties as assigned


    Qualifications

    1. Previous bakery, food manufacturing, or fryer experience preferred but not required
    2. Ability to work in a fast-paced production environment
    3. Basic math and counting skills
    4. Strong attention to detail and product quality
    5. Ability to follow written and verbal instructions


    Job Type

    1. Full-time or Part-time position, day shift 7:00am - 3:00pm, Monday - Friday
    2. On-the-job training provided


    Benefits*

    1. Medical insurance and HSA
    2. 401(k) plan with match
    3. Wellness Program
    4. Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available

    *Medial and supplemental insurances are available for employees who work at least 30 hours/week.

    Similar Jobs