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Front of House Team Member (Nights)

Chick-fil-A

  • Corpus Christi, Texas
  • 19 days ago

    Highlights

    The FOH TM ensures that high quality, hot, fresh food is served to guests in a timely manner in a refreshingly clean environment during the evening hours and assists with closing activities after normal business hours. The Front of House (FOH) Team Member (TM) is responsible for ensuring that food and services are delivered to guests in a manner that reflects the purpose and quality requirements of Chick-fil-A, Inc., as well as the mission, vision and values of Chick-fil-A Calallen.

    Numbers & Facts

    LocationCorpus Christi, Texas

    Description

    Calallen


    The Front of House (FOH) Team Member (TM) is responsible for ensuring that food and services are delivered to guests in a manner that reflects the purpose and quality requirements of Chick-fil-A, Inc., as well as the mission, vision and values of Chick-fil-A Calallen. The FOH TM is responsible for serving guests in a respectful and caring manner. The FOH TM is accountable for achieving high performance in the following areas: Order Accuracy, Speed of Service, Attentive & Courteous and Cleanliness. The FOH TM ensures that high quality, hot, fresh food is served to guests in a timely manner in a refreshingly clean environment during the evening hours and assists with closing activities after normal business hours.


    Position Type:

    • Full-time and Part-time

    Our Benefits Include:

    • A fun work environment where you can positively influence others
    • Flexible scheduling (and closed on Sundays)
    • Learning first-hand from an experienced Operator and Restaurant Leaders
    • Intentional growth and development to help you reach your professional goals
    • Scholarship opportunities
    • Competitive pay
    • Additional benefits for full-time Team Members

    Front of House Team Member Responsibilities:

    • Adheres to food safety and hygiene guidelines
    • Greets guests promptly and in a friendly manner
    • Engages and connects with guests by executing Winning Hearts Everyday principles, including Core Four Behaviors and 2nd Mile Service
    • Enhances and personalizes the guest order
    • Enter orders in the Point of Sale (POS) system
    • Confirms guests orders in the POS to ensure order accuracy
    • Receives payments in the form of cash, credit and gift cards, and provides correct change
    • Issues receipts to guests
    • Accurately completes food orders by placing the correct food on trays or in bags and confirms for order accuracy
    • Delivers food to guests in a friendly manner
    • Maintains the cleanliness of the front counter, drive-thru workspace, dining room, restrooms, play area and patio, including trash receptacles and floors
    • Restocks the front counter and drive-thru workspaces, dining room condiment stations, and restrooms as needed
    • Completes cleaning tasks after normal business hours to ensure a clean environment and readiness for the following business day
    • Follows the leadership direction provided by Senior Team Leader(s) and/or Director
    • Answers guest questions and obtains the assistance of Leadership, if needed
    • Communicates any guest concerns or special requests to the Senior Team Leader and/or Director
    • Resolves guest concerns in a manner that maintains the honor, dignity and respect of the guest
    • Stewards resources effectively to ensure that performance metrics such as target food and labor costs are met
    • Assists fellow Team Members when finished with assigned duties to ensure guests receive a caring experience
    • Ensures the safety of guests by evaluating the environment for hazardous elements and addressing issues in a timely manner
    • Ensures assigned duties are completed by end of shift and ensures restaurant needs are communicated to the next shift
    • Completes other duties as assigned

    Qualifications and Requirements:

    • Loves serving and helping others
    • Customer service oriented
    • Strong interpersonal/communication skills
    • Detail-oriented
    • Able to multi-task
    • Works well independently and in a team environment
    • Be willing and able to work a flexible schedule
    • Basic math, reading, writing and computer skills
    • Have the ability to lift and carry 25-50 lbs on a regular basis
    • Have the ability to stand for long periods of time (6-8 hours)
    • Have the ability to complete repetitive tasks with few breaks

    Working Conditions:

    • Works in a fast-paced environment
    • Regularly engages with guests
    • Shifts may include morning, evenings, weekends and holidays as well as working outdoors

    Most Chick-fil-A® Restaurants are operated by independent franchised business owners

    who make all their own employment decisions and are responsible for their own

    content and policies.

    Work schedule

    • Weekend availability
    • Day shift
    • Night shift
    • Holidays
    • Other

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • Disability insurance
    • 401(k) matching
    • Employee discount
    • Paid training
    • Other

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