Chick-fil-A logo

Front of House Team Member 11am-4pm

Chick-fil-A

  • Lafayette, Colorado
  • 30+ days ago

    Highlights

    Whether you are welcoming guests in the front of house or preparing food in the kitchen, you play an important role in creating the experience our guests know and love. Most Chick-fil-A restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

    Numbers & Facts

    LocationLafayette, Colorado

    Description

    At Chick-fil-A, being a Hospitality Professional is more than just a job — it’s an opportunity to grow, serve others, and be part of a team that cares. Whether you are welcoming guests in the front of house or preparing food in the kitchen, you play an important role in creating the experience our guests know and love.


    Pay

    $15.16 – $18.00 per hour


    Position Type

    Full-time and Part-time positions available


    Availability

    Open availability is required.


    Interviews are scheduled Monday/Wednesday/Thursday between 2pm-430pm.


    What You’ll Do

    Serve guests with friendliness and hospitality


    Prepare and serve food according to Chick-fil-A standards


    Maintain speed, accuracy, and quality in a fast-paced environment


    Work in front of house or back of house positions as needed


    Keep work areas clean, stocked, and organized


    Support your team and contribute to a positive work environment


    What We’re Looking For

    Dependable and consistent


    Positive attitude and strong work ethic


    Enjoys serving and helping others


    Team-oriented and able to work in a fast-paced environment


    Strong communication skills


    Ability to stand for long periods and lift up to 40 lbs


    Benefits

    Closed on Sundays


    Flexible scheduling


    Competitive pay


    Leadership development and growth opportunities


    Scholarship opportunities


    Supportive team environment


    Most Chick-fil-A restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

    Work schedule

    • Monday to Friday
    • Weekend availability
    • 8 hour shift
    • Night shift
    • Day shift

    Benefits

    • Flexible schedule
    • Paid time off
    • Health insurance
    • Referral program
    • Employee discount
    • Paid training
    • Life insurance

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