Chick-fil-A logo

Front of House Team Lead

Chick-fil-A

  • Keizer, Oregon
  • 15 days ago
  • $18–$19.50 Per Hour

Highlights

This is a great opportunity to join a well-established and highly successful organization and to showcase your leadership skills. This role allows you to work directly with a Local Franchise Owner in an organization that focuses on development opportunities and promotion from within.

Numbers & Facts

LocationKeizer, Oregon
Salary$18–$19.50 Per Hour

Description

We are looking for enthusiastic Team Lead candidates to join our team at Chick-fil-A Keizer. This is a great opportunity to join a well-established and highly successful organization and to showcase your leadership skills. This role allows you to work directly with a Local Franchise Owner in an organization that focuses on development opportunities and promotion from within.

Responsibilities:

  • Effectively manage and lead a team of people serving our guests while maintaining our operating standards to provide the best hospitality and guest experience
  • Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards
  • Coaching, teaching, and training of team members on policies and procedures while creating a positive work environment for everyone
  • Maintain food safety and cleanliness standards
  • Open and/or close the restaurant while leading the shift as a key holder
  • Responsible for ensuring all team members get their required break periods

How you can grow:

  • Join a restaurant and team with plenty of leadership
  • opportunities
  • Path for growth includes opportunity to move up to Assistant Director and Director level with corresponding increase in compensation
  • Starting wages range from $18-$19.50 per hour

What's in it for you:

  • Work in a positive environment where you’ll feel like you’re
  • a part of a family
  • Be a part of a winning Leadership team
  • Intentional leadership development opportunities to help you reach your goals
  • Sundays off
  • Cross training
  • Competitive Wages (starting at $18 per hour)
  • Subsidized Healthcare
  • Generous Meal benefit
  • Scholarship opportunities

Background and Skills:

  • Passionate about building relationships with guests through serving them
  • Fun, outgoing, energetic personality
  • Ability and eagerness to mentor younger workers and to have a positive impact on their professional development
  • Detailed, organized and process-oriented

Requirements:

  • At least 1 year of restaurant experience in a leadership position required
  • This is a Full-time position and full schedule availability is required (Mon-Sat; 5:30am-midnight; Holidays)
  • Must be at least 18 years old
  • Bilingual in English and Spanish is a plus
  • You must be hard-working, team-oriented, friendly, honest and have a desire to serve others
  • Excellent verbal and written communication skills
  • Ability to work well in a stressful and fast-paced environment
  • Mentality of a leader with a willingness to learn and grow
  • Fun, outgoing, energetic personality
  • Ability and eagerness to mentor younger workers and to have a positive impact on their professional development

Work schedule

  • 8 hour shift
  • Weekend availability
  • Monday to Friday
  • Holidays
  • Day shift
  • Night shift
  • Overtime

Benefits

  • Flexible schedule
  • Paid time off
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Disability insurance
  • Employee discount
  • Paid training
  • 401(k)
  • 401(k) matching

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