Front of House

Job Title: Front of House

Company: Rollin Smoke Barbeque

Location: 3185 South Highland Dr. Las Vegas, Nevada 89109

Job Type: Part-time and Full-time

Starting Rate: $12/ Hour plus Weekly Cash Tips

About Us:

Rollin Smoke Barbeque, located in Las Vegas, Nevada, is renowned for its delicious BBQ and exceptional customer service. We are currently hiring for the Dishwasher position at our main restaurant. We are dedicated to providing a warm and welcoming environment for both our guests and our employees.

Job Description:

Rollin Smoke Barbeque is seeking motivated and reliable Front of House Staff with excellent customer service skills to join our team. Each employee must bring a smile to work every day and possess the ability to work flexible hours, take direction well, be self-motivated, clean, handle large workloads, and be a team player. Hours will vary per week, and candidates must be available to work mornings, lunch, nights, weekends, and holidays.

Front of House Responsibilities:

Excellent customer service consistently

POS use (Toast POS)

Answering phones

Running food - Bussing Tables

Additional Responsibilities

Cleaning Duties:
Every team member contributes to cleanliness, including:

• Cleaning bathrooms, parking lots, tables, and floors

• Sweeping, mopping, and maintaining sanitation

• Taking out trash

• Following Health Department protocols

Requirements:

• Excellent customer service skills

• Good communication skills are essential, as we meet people from all over the world and want to make them feel at home

• Positive and friendly demeanor

• Ability to work clean and show complete ownership of your workstation

• Accountable and reliable

• Must possess a Southern NV Health Dept Food Handlers Certification (present card at interview): Health Card Information

• TAM card and ability to serve alcohol (only for 21+ positions)

• Ability to follow direction and be self-sufficient

• Ability to work well under pressure

• Ability to work on your feet for extended periods of time

• You must be able to lift up to 50 pounds (e.g., trays of food, sauce buckets).

• Valid Driver’s License is preferred but not required

• Reliable transportation is necessary

• Must have flexible work hours and be available to work mornings, lunch, nights, weekends, and holidays