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Front of House Crew Member (FT or PT)

Culver's

  • Mitchell, South Dakota
  • 30+ days ago

    Highlights

    greeting guests at the door, taking orders behind the counter or delivering outstanding service. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

    Numbers & Facts

    LocationMitchell, South Dakota
    IndustryRestaurant/Food Services
    Company Size50 to 99 employees
    Websitehttps://secure.jobappnetwork.com/apply/c_culvers/l_en/Assistant-Manager-job-Naples-FL-US-1571426t16.html#s

    Description

    Culver’s is looking for new Front of House True Blue Crew Members!


    If delighting is in your DNA, you’ll be a natural at this position! Our front-of-house (FOH) crew

    members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s

    greeting guests at the door, taking orders behind the counter or delivering outstanding service

    throughout our restaurants, these are the people who bring our hometown hospitality to life each

    and every day.


    We offer:

    · Competitive wages

    · On the job training

    · Free Uniforms – including shoes

    · Meal discounts and one FREE meal during your shift

    · Career opportunities

    · Paid time off and insurance benefits for full time team members

    · Holiday pay shift differential

    · Closed on major holidays (Easter, Thanksgiving, Christmas Day)

    · Flexible scheduling

    · And much, much more!


    Qualifications:

    · A genuine smile!

    · Good communication skills

    · Dependability



    We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

    Work schedule

    • Weekend availability
    • Holidays
    • Day shift
    • Night shift

    Benefits

    • Flexible schedule
    • Employee discount

    About Company

    Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

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