Front Desk Supervisor

Hilton Garden Inn- Groton

  • Groton, CT
  • 22 days ago

    Highlights

    Managing People – Makes self available to staff; Provides regular performance feedback; Develops subordinates’ skills and encourages growth; Solicits and applies customer feedback (internal and external); Improves processes, products and services; Continually works to improve supervisory skills. To perform the job successfully, an individual should demonstrate the following competencies: Problem Solving – Identifies and resolves problems in a timely manner; Develops alternative solutions; Uses reason even when dealing with emotional topics.

    Numbers & Facts

    LocationGroton, CT

    Description

    The Hilton Garden Inn Mystic/Groton is hiring for a Front Desk Supervisor. Prior Hilton experience is preferred but not required. Evening and Weekend availability is required. 

    ESSENTIAL JOB FUNCTIONS

    • Monitors and ensures compliance with all guidelines for operations
    • Participates in monthly Front Desk meetings to review new procedures and solicit input from all employees
    • Handles and provides resolution to guest complaints and employee issues
    • Assigns duties to employees and observes performance to ensure adherence to hotel and franchise standards, hotel policies and established operating procedures
    • Answers inquiries pertaining to hotel policies and services
    • Perform functions of Guest Service Agent as needed
    • Provides training, including safety training, to front office staff as directed by Management
    • Assists in scheduling front desk personnel within budget guidelines to assure adequate staffing
    • Maintains accurate records including cash flow sheet, direct bill accounts, credit card payments, registration cards
    • Corresponds with group and travel agents to answer special requests for rooms and rates
    • Assists with sales and marketing efforts as directed
    • All other duties as assigned


    COMPETENCY

    To perform the job successfully, an individual should demonstrate the following competencies:

    • Problem Solving – Identifies and resolves problems in a timely manner; Develops alternative solutions; Uses reason even when dealing with emotional topics
    • Customer Service – Responds promptly to customer need; Responds to requests for service and assistance; Responds to requests for service and assistance
    • Interpersonal – Maintains confidentiality
    • Oral Communication – Responds well to questions; Demonstrates group presentation skills
    • Team Work – Contributes to building a positive team spirit
    • Written Communication – Writes clearly and informatively; Able to read and interpret written information.
    • Delegation – Delegates work assignments; Provides recognition for results
    • Managing People – Makes self available to staff; Provides regular performance feedback; Develops subordinates’ skills and encourages growth; Solicits and applies customer feedback (internal and external); Improves processes, products and services; Continually works to improve supervisory skills
    • Quality Management – Looks for ways to improve and promote quality; Demonstrates accuracy and thoroughness
    • Business Acumen – Understands business implications of decisions; Demonstrates knowledge of market and competition
    • Diversity – Shows respect and sensitivity for cultural differences; Promotes a harassment free environment
    • Organizational Support – Follows policies and procedures including but not limited to dress code policies
    • Adaptability – Adapts to changes in work environment; Manages competing demands; Able to deal with frequent change, delays, or unexpected events
    • Attendance/Punctuality – Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time
    • Dependability – Commits to long hours of work when necessary to reach goals
    • Initiative – Asks for and offers help when needed
    • Innovation – Generates suggestions for improving work; Develops innovative approaches and ideas
    • Planning/Organizing – Prioritizes and plans work activities
    • Professionalism – Treats others with respect and consideration regardless of their status or position
    • Quality – Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality
    • Safety & Security – Observes safety and security procedure; Reports potentially unsafe conditions; Uses equipment and materials properly

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