FOOD SVC WORKER

Compass Group North America

  • SHREVEPORT, LA
  • 13 days ago

    Highlights

    Essential Duties and Responsibilities: Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables. Serves customers in a friendly, efficient manner following outlined steps of service.

    Numbers & Facts

    LocationSHREVEPORT, LA

    Description

    Morrison Healthcare

    Job Summary

    Summary: Prepares, presents and serves food as needed.

    Essential Duties and Responsibilities:

    • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
    • Weighs and measures designated ingredients.
    • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
    • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
    • Cleans work areas, equipment and utensils.
    • Distributes supplies, utensils and portable equipment.
    • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
    • Serves customers in a friendly, efficient manner following outlined steps of service.
    • Resolves customer concerns and relays relevant information to supervisor.
    • Ensures compliance with company service standards and inventory and cash control procedures.
    • Assures compliance with all sanitation and safety requirements.
    • Performs other duties as assigned.

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