Food Service Worker, Nutrition Services

Olympic Medical Center

  • Port Angeles, Washington
  • 4 days ago

    Highlights

    Bordered by the scenic Olympic National Park, the Strait of Juan de Fuca and the Pacific Coast - with Seattle and Victoria, BC just a ferry ride away - you won’t find a better location. Whether you enjoy hiking, camping, fishing, kayaking or cycling, the Olympic Peninsula is home to numerous adventures for outdoor enthusiasts.

    Numbers & Facts

    LocationPort Angeles, Washington
    Websiteolympicmedical.org/careers/#benefits

    Description



    ABOUT OLYMPIC MEDICAL CENTER:

    Imagine working on Washington State’s beautiful North Olympic Peninsula where recreational opportunities abound. Whether you enjoy hiking, camping, fishing, kayaking or cycling, the Olympic Peninsula is home to numerous adventures for outdoor enthusiasts. It's a great place to live, work, play and raise a family.


    Bordered by the scenic Olympic National Park, the Strait of Juan de Fuca and the Pacific Coast - with Seattle and Victoria, BC just a ferry ride away - you won’t find a better location. You’ll receive a competitive salary, excellent benefits plus an amazing PNW lifestyle – a perfect combination!


    FTE:

    100%

    WORK SHIFT

    Variable

    PAY RANGE:

    $20.47 - $30.09

    UNION:

    SEIU 1199-Service and Dietary

    SHIFT DIFFERENTIALS/PREMIUMS:


    Weekend & Holiday Shifts: Yes


    ​Shift Differentials:

    • Evening - $3.00/hour
    • Night  - $5.00/hour
    • Weekend - $4.50/hour

    Premiums:

    • Per Diem - 15% (on rate of pay, in lieu of benefits)
    • Lead - $3.25/hour
    • On-Call - $3.00/hour
    • Preceptor - $1.50/hour
    • Trainer - $1.50/hour

    JOB DESCRIPTION:

    Under the supervision of the Chef, performs a variety of food service duties as well as other related tasks.  The floater is assigned variable days and shifts with the primary task being to competently fill in for any and all dietary positions as assigned.   

    EDUCATION

    High school diploma or equivalent required.  Training in culinary arts or hospitality cooking preferred.

    EXPERIENCE

    Two years experience in a restaurant or hospitality industry preferred.  Experience in all aspects of food preparation, daily operations and customer services a plus.

    LICENSURE/CREDENTIALS

    Have or able to obtain and maintain a Food Handler’s Permit.  ServSafe certification preferred.

    BENEFITS INFORMATION:

    Click here for information about our benefits.

    Equal Employment Opportunity (EEO) Statement:

    Olympic Medical Center is an Equal Opportunity Employer that values workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, or protected veteran status and will not be discriminated against on the basis of disability. For more information, please visit www.eeoc.gov.

    Similar Jobs