Restaurant Associates
We have an opening for full and part-time FOOD SERVICE WORKERCASHIERpositions.
Location: Brooklyn Botanic Garden - 990 Washington Avenue, Brooklyn, NY 11225 Note: Online applications accepted only.
Schedule: Full and part-time schedule. Evenings, weekends, and holidays required. More details upon interview.
Requirement: Cashier and Food Service experience preferred.
Perks: • Willing to Train • Staff Meal • Employee Discount • Pay Range: $16.00 per hour to $18.00 per hour.
We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1510956. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.aimo.com
Employee Referral Bonus This position is eligible for an Employee Referral Bonus. If you know someone that is qualified for this role, please use the 'job search in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile accessible via Careers in PeopleHub by clicking on 'referral tracking. For Employee Referral guidelines, FAQs, and the Compass Employee Referral Policy, email
MyReferral@compass-usa.com
.Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nations most prestigious museums, performing arts centers, and corporations.
Voted Glassdoors Employee Choice Awards - Best Places to work
Job Summary Performs cashiering duties, including general food service work. Maintains sanitation standards in the preparation, service, and dining room facilities.
Essential Duties and Responsibilities • Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables. • Weighs and measures designated ingredients. • Carries pans, kettles, and trays of food to and from work stations, stove, and refrigerator in accordance with safety standards. • Distributes supplies, utensils, and portable equipment. • Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures. • Cleans work areas, equipment, and utensils. • Ensures compliance with sanitation and safety requirements. • Uses approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control. • Serves customers in a friendly, efficient manner, following outlined steps of service. • Interacts with customers and resolves customer complaints in a friendly service-oriented manner. • Relays relevant information to supervisor. • Performs sales transactions. • Enters sales into the cash register to ensure purchases are accurately recorded. • Makes change, accepts declining balance cards, and other acceptable forms of payment. • Issues receipts to customers. • Follows standard procedures for issuing cash refunds. • Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overageshortage standards. • Replenishes condiments, beverages, and general supplies while maintaining service area cleanliness. • Performs other duties as assigned.
Associates at Restaurant Associates are offered many fantastic benefits.
Benefits for Full-Time and Part-Time Positions • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Benefits for Full-Time Positions • Medical • Dental • Vision • Life Insurance • AD&D • Disability Insurance • Commuter Benefits • Employee Assistance Program • Flexible Spending Accounts (FSAs)
Abides by all Company policies and procedures, including: • The use of medium-weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer. • The use of oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steamtables. • The use of slip-resistant shoes and proper lifting techniques.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy-paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/23_WageTransparency_RA.pdf
About Compass Group Achieving leadership in the foodservice industry, Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Disclaimer: This job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis. We will consider for employment all qualified applicants, including those with a criminal history, including relevant driving history, in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.