Food Service Helper [SY26-27]

Malden Public Schools

Essential Functions, Responsibilities, and Duties:

• Job assignments may consist of serving breakfast and lunches, completing paperwork, learning and using various kitchen equipment, preparing food, operating cash registers, cleaning and any other duties consistent of running a lunch program at the school.

• Must adhere to all Aramark policies.

• Perform additional duties as assigned.

Qualifications Competecies:

• Ability to work effectively with fellow workers and others.
• Ability to lift up to and possibly more than 40 pounds.
• Ability to learn the use and care of equipment, materials, utensils, cash registers, and methods used in food service.
• Ability to understand and follow written and oral instructions.
• Must have transportation and be willing to be sent out to any one of our 7 schools
• Preferred experience in cash handling, working in a food service setting, or in a school breakfast & lunch program.

Report To: Director of Food Services

Hours: 3 hours per day

To Apply: Submit letter of interest highlighting qualifications for the position via TalentEd.