| Location | Nashville, TN |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
Do you have a passion for culinary excellence and extensive experience in high-volume operations? Are you a natural leader dedicated to delivering outstanding client service? If so, join our incredible team, where your culinary talents can truly shine!Become a part of our vibrant, mission-driven community as a Food Service Director/Chef Manager at an exclusive private day school in Nashville, TN. In this key position, your expertise will elevate the daily dining experience for our community, making a meaningful impact on their lives. You'll oversee all on-campus food service operations and catering events, ensuring that we deliver nothing but the best.We are seeking an individual with robust FOH and BOH experience, complemented by strong culinary skills in high-volume environments. A diverse catering background is essential.At SAGE Dining Services, we seek approachable, highly organized managers who are genuinely passionate about food and community. Ideal candidates will bring strong communication and leadership skills, a commitment to exceptional customer service, and a genuine desire to connect with others. We value leaders who embrace the spirit of "Unreasonable Hospitality"-going above and beyond to create memorable dining experiences and foster meaningful relationships within the community.If you're ready to take your career to the next level in a role that blends culinary creativity, leadership, and meaningful service-this is your opportunity. Apply today!