| Location | Shreveport, Louisiana |
| Website | https://www.shreveport-rehabhospital.com |
Position Summary: Assists with preparation and service of food using proper food handling and food safety techniques for patients, employees and special events, resulting in foods that taste good, are served at the proper temperature, and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards. Other duties include: Taking out the trash, Ensuring the availability of clean dishes, utensils, and glassware, delivering food to the patient floors, restock items, clean appliances and machines. sweeping and mopping floors. Document temperature readings of the dishmachine during each shift. Schedule: This position requires flexibility to work a combination of weekdays and weekends. Candidates should have open availability to accommodate varying schedules. Minimum Qualifications:
Desired Qualifications:
Knowledge, Skills and Ability Requirements
Join our team and you will experience a total rewards package to support your health, life, career and retirement including:
We offer a benefits package that will best suit your family's needs. You can choose from a variety of medical coverage plans that best fit your lifestyle. You also have the option to enroll in additional perks such as 401k, life insurance, and disability plans. Shreveport Rehabilitation Hospital is an EEO employer - M/F/Vets/Disabled |