| Location | Block Island, Rhode Island |
| Website | https://www.larkhospitality.com/portfolio |
As the season hits its stride, we are looking to add additional food runners to our dynamic front of house team.
Key Responsibilities:
Food Delivery: Transport hot and cold dishes from the kitchen expo line to the correct guest tables matching seat numbers.
Order Verification: Check plates against order tickets for accuracy, special requests, and allergy modifications.
Table Support: Assist servers by clearing dirty plates, refilling water or drinks, and replacing silverware.
Communication: Act as the bridge between the kitchen staff and front-of-house servers regarding timing or delayed orders.