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Food Quality Control Tech

Advanced Personnel Resources

Browns Summit, NC

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JOB DETAILS
SALARY
$20–$20 Per Hour
JOB TYPE
Full-time
SKILLS
Administrative Skills, Communication Skills, Computer Skills, Database Technology, Establish Priorities, Food Quality, Internet Research, Internet Technology, Microsoft Excel, Microsoft Word, Multitasking, Operations Management, Organizational Skills, Quality Control, Record Keeping, Research Skills, Test Lab, Testing
LOCATION
Browns Summit, NC
POSTED
30+ days ago
Job Summary: Responsible for maintaining an organized and sanitary laboratory environment for all testing of manufactured food products. Accurately record and maintain test results manually as well as electronically. Mandatory Job Qualifications: • 4-year degree in Biology, Microbiology, or Chemistry preferred with related experience required. • Food analysis experience and microbiology experience (obtained through school or obtained through industry) required. Job Requirements: • Possess proven ability to multi-task and work collaboratively as well as independently. • Possess analytical and problem-solving skills. • Computer proficiency to include intermediate Microsoft Excel, Word and Office skills as well as Internet research skills and experience using database system. • Able to work independently with minimal supervision. • Ability to plan, prioritize and organize work; ability to effectively handle multiple projects with track record of successful project completion; and ability to work positively under pressure. • Develop and maintain communications in a cooperative and professional manner with all levels of staff and customers/vendors. • Communicate openly, honestly, and constructively. • Treat all employees and customers/vendors with dignity, respect, and courtesy. • Take responsibility for and make efforts to resolve any communication, trust, and/or respect concerns or issues. • Be proactive in asking for information needed to perform job responsibilities. • Accomplishes special projects and performs other duties as directed by the QC Manager, VP of Operations, or the President.

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Advanced Personnel Resources