Food Expeditor - Tito's Italian Grill

Coeur d'Alene Resort

  • Coeur d' Alene, ID
  • 30+ days ago

    Highlights

    Known for our wood-fired pizzas, hearty pastas, and welcoming atmosphere, we serve both locals and visitors in a lively lakeside setting. In this role, you'll help keep the dining room clean and running smoothly while also serving as a key communicator between the kitchen and front-of-house staff.

    Numbers & Facts

    LocationCoeur d' Alene, ID

    Description

    Now Hiring: Expo at Tito's Italian GrillJoin a high-energy team where every plate and table counts

    About Tito's Italian Grill: Tito's Italian Grill is a vibrant, family-friendly restaurant located near the Coeur d'Alene Resort. Known for our wood-fired pizzas, hearty pastas, and welcoming atmosphere, we serve both locals and visitors in a lively lakeside setting. Tito's delivers classic Italian hospitality with a fun, fast-paced twist.

    The Role: We are seeking a reliable and hardworking team member to fill Expo position. In this role, you'll help keep the dining room clean and running smoothly while also serving as a key communicator between the kitchen and front-of-house staff. You will ensure that plates are delivered accurately and looking great, and that tables are turned quickly and cleanly.

    Key Responsibilities:

    • Run food from the kitchen to guests while ensuring proper presentation

    • Double-check plates at the expo line for accuracy and completeness before delivery

    • Assist servers with water refills and guest needs when appropriate

    • Communicate with kitchen and front-of-house staff to coordinate timing and orders

    • Maintain a clean and organized expo station

    What We're Looking For:

    • Ability to multitask and stay organized in a fast-paced environment

    • Strong teamwork and communication skills

    • Attention to detail and pride in presentation

    • Positive attitude and professional appearance

    • Flexibility to work evenings, weekends, and holidays

    • Previous restaurant or food-running experience is helpful but not required

    Why Join Us:

    • Be part of a dynamic team in a popular, fast-moving restaurant

    • Gain valuable experience in both back- and front-of-house operations

    • Opportunities to grow into serving, kitchen, or supervisory roles

    • Enjoy daily perks and resort-wide employee benefits

    Benefits & Compensation

    Daily Perks:

    • Employee meals

    • Free parking

    • Uniforms provided with in-house laundry service

    • 20% discount at all resort restaurants

    • 10% discount at participating local businesses

    • Free daily cruises (subject to availability)

    • Discounted room and golf rates

    Health & Wellness:

    • Medical, dental, vision, and life insurance (available to full-time employees after 60 days)

    • Access to an on-site clinic exclusive to resort employees with benefit coverage

    • Flexible reimbursement plan

    Retirement:

    • 401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)

    Paid Time Off:

    • After 6 months: 7 days

    • After 1 year: 10 days

    • After 2–4 years: 15 days

    • After 5+ years: 20 days

    Holiday Pay:

    • Time and a half for hours worked on Thanksgiving and Christmas

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