| Location | St Louis, MO |
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Food & Beverage Supervisor (PM)
Hyatt Regency
Hyatt Regency St Louis at the Arch
US - MO - St. Louis
Bars/Restaurants/Outlets
Entry Level Manager
Full-time
Hourly US Dollar (USD) pay basis
Req ID: STL002673
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Summary
The Food & Beverage Supervisor is responsible for overseeing daily operations across all hotel dining outlets, including Starbucks, bar service, and restaurant venues. This role ensures exceptional guest experiences, maintains high service standards, and supports team members in delivering efficient and professional service. The ideal candidate is a hands-on leader with strong hospitality expertise, a passion for guest service, and solid knowledge of food and beverage operations.
The needed shift time is 12pm-12am
Qualifications
Qualifications:
Why Hyatt Regency St. Louis?
Benefits and perks include but are not limited to:
Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.
This is not your typical career opportunity. This is the Hyatt Touch.
Our Values: Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing
As qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Job Type: Full-time, AM/PM shifts needed
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