Food & Beverage Supervisor-Full Time Seasonal

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Food & Beverage Supervisor-Full Time Seasonal

Hyatt Regency

Hyatt Regency Tamaya Resort and Spa

US - NM - Bernalillo

Bars/Restaurants/Outlets

Entry Level Manager

Full-time

Hourly US Dollar (USD) pay basis

Req ID: BER000937

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Summary

Build Your Career at Hyatt Regency Tamaya

A job is one thing. A career built in a place that inspires you every day is something else entirely.

Nestled on the sacred lands of the Santa Ana Pueblo and framed by the breathtaking Sandia Mountains, Tamaya is more than a resort. It's a place where tradition, hospitality, and heartfelt connection come together to create unforgettable experiences for guests and meaningful careers for our team.

Whether you're beginning your hospitality journey or looking to take the next step in your career, Tamaya is a place where your work creates meaningful moments for guests from around the world, and where you're supported by a culture of care every step of the way.

Who We Are

Hyatt's purpose is simple and powerful: we care for people so they can be their best. We live this purpose every day through our values:

• Empathy - understanding and supporting one another
• Integrity - doing what's right, always
• Experimentation - embracing curiosity and innovation
• Respect - honoring people, culture, and individuality
• Inclusion - creating a place where everyone belongs
• Wellbeing - caring for the whole person

At Hyatt Regency Tamaya, these values come to life as, we honor culture and tradition through authentic, heartfelt care.

Why Build Your Career With Us?

A Workplace That Cares

Hyatt is consistently recognized as one of the world's best places to work because we invest in our people. At Tamaya, you'll join a team that values collaboration, respect, and genuine connection.

Benefits That Truly Support You.

• Medical, Dental, and Vision coverage to support your health and well‑being
• A variety of mental health resources, because caring for yourself matters
• Paid time off so you can rest, recharge, and enjoy life outside of work
• 12 free nights per year at Hyatt hotels worldwide, opening the door to unforgettable travel
• 401(k) with company match to help you plan for your future
• Free meals during your shift
• Free laundering of uniforms
• Growth and development opportunities across Hyatt's global portfolio
• A culture that celebrates people, purpose, and making meaningful moments

Overview

Food and Beverage responsibilities are train, mentor and support staff to deliver high-quality hospitality. Assist in inventory management, ordering supplies, collaborate with management on promotions, events, and concerns professionally and efficient, handle guests concerns promptly and efficient.

Responsabilites

• Oversee daily food and beverage operations to ensure smooth, efficient service.

• Supervise opening and closing procedures, ensurinn all standards are followed.

• Monitor service quality, cleanliness, and presentation in all F&B outlets.

• Supervise, train, and support F&B staff, including seervers, bartenders, and support team members.

• Create and manage staff schedules based on business levels.

• Provide ongoing coaching, performance feedback, and disiplinary action when necessary.

• Ensure complaince with health, safety, and sanitation regulations.

A Place to Learn, Grow, and Belong

Every day at Tamaya brings new opportunities to make a difference. You'll gain skills that last a lifetime, work alongside a supportive and diverse team, and be part of a company consistently recognized as one of the world's best places to work.

A Setting Unlike Anywhere Else

Working at Tamaya means being surrounded by natural beauty, rich culture, and a community that values connection. It's a place where your work has meaning-and where you're encouraged to bring your whole self to what you do.

Your Future Starts Here

Whether you're beginning your hospitality journey or taking the next step in your career, Hyatt Regency Tamaya offers a place to grow, belong, and thrive. Here, your work creates moments that matter, and your career becomes something extraordinary. If you're ready for a role that offers stability, purpose, and the chance to grow in a world‑class resort setting, we'd love to welcome you to our team.

Qualifications

• Ability to multi‑task in a fast‑paced, guest‑focused environment.
• Strong problem‑solving and decision‑making skills with sound judgment under pressure.
• Availability to work weekends and holidays based on business needs.
• 1-2 years of experience as a lead or supervisor in Food & Beverage or a related hospitality function (preferred).
• Ability to lead with empathy and demonstrate care for colleagues in alignment with Hyatt's purpose.
• Remains calm, focused, and solution‑oriented under pressure.
• A hospitality mindset and genuine passion for providing exceptional service.
• Approachable, people‑first communication style that builds trust and supports team engagement.
• Commitment to modeling Hyatt values, including care, respect, inclusion, integrity, and well‑being.

Apply

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