Floor manager

LPM Restaurant & Bar

  • Boston, MA
  • 7 days ago
  • $70,000–$75,000 Per Year

Highlights

Renowned for our French-Mediterranean cuisine, vibrant atmosphere, and exceptional hospitality, we create unforgettable dining and drinking experiences built on quality, elegance, and warmth. We are now looking for a passionate and driven Floor Manager to join our Boston team and help lead one of the most exciting bar program in the city.

Numbers & Facts

LocationBoston, MA
Salary$70,000–$75,000 Per Year

Description

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Floor manager

  • Permanent
  • Full time
  • $70,000 - $75,000 Annual
  • Boston, Massachusetts, United States
  • Management - Boston

At La Petite Maison, our people are the heart of everything we do. Renowned for our French-Mediterranean cuisine, vibrant atmosphere, and exceptional hospitality, we create unforgettable dining and drinking experiences built on quality, elegance, and warmth.

We are now looking for a passionate and driven Floor Manager to join our Boston team and help lead one of the most exciting bar program in the city.

If you thrive in a fast-paced, high-energy environment and are motivated by excellence, creativity, and service, we'd love to hear from you.

The Role

Youll report to the Restaurant Manager and General Manager, acting as floor manager during service and stepping up wherever the operation needs you. This role is built for someone whos ready to move from strong supervisor to full manager with the mentorship and exposure to make that jump quickly.

What Youll Be Responsible For

  • Run service as floor manager, coordinating the room, supporting the team, solving problems in real time

  • Coach and develop FOH team members alongside the RM, reinforcing service standards day to day

  • Handle guest concerns and service recovery with confidence and professionalism

  • Support scheduling, labor management, and staffing coordination

  • Assist with recruitment, onboarding, and training of new floor hires

  • Help maintain inventory controls and operational standards

  • Support VIP experiences, special events, and promotional initiatives

  • Ensure compliance with LPM service standards and all health/safety regulations

What Were Looking For

  • Minimum 3 years in hospitality, with 1-2 years in a supervisory or leadership role within upscale or fine dining

  • Strong floor presence, someone guests and team members naturally look to

  • Comfortable with POS systems, reservation platforms, and scheduling tools

  • Excellent communication and problem-solving skills, especially under pressure

  • Genuine ambition to grow into a Restaurant Manager role

  • Experience opening or onboarding in a new venue is a strong plus

Why LPM Boston

Youll be shaping the culture of a brand-new opening for a globally recognized concept, with hands-on mentorship from experienced leadership. Few ARM roles offer this much real exposure and growth trajectory this early.

  • $70,000 - $75,000/yr

  • Strong healthcare and PTO

  • Career growth within an international group

  • Permanent

  • Full time

  • $70,000 - $75,000 Annual

  • Boston, Massachusetts, United States

  • Management - Boston

Apply now

Apply now

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