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Fast Food Team Member

Burger King

  • Azle, Texas
  • 19 days ago

    Highlights

    The Fast Food Team Member plays a vital role in delivering excellent customer service and ensuring efficient daily store operations. We are a Family oriented, well-established organization seeking an experienced Team Member to join our rapidly growing Team!

    Numbers & Facts

    LocationAzle, Texas

    Description

    Welcome to Dossani Paradise Burger King. We are a Family oriented, well-established organization seeking an experienced Team Member to join our rapidly growing Team!


    The Fast Food Team Member plays a vital role in delivering excellent customer service and ensuring efficient daily store operations. This position requires a friendly, dependable, and detail-oriented individual who can multitask in a fast-paced restaurant environment.


    Full and Part Time Openings Available. Must be able to work various shifts.


    Duties/Responsibilities:

    • Greet guests with a smile and interact with customers. Maintain a calm demeanor during periods of high volume.
    • Consult with customers to understand needs and preferences. Demonstrate and explain menu items.
    • Use value-added suggestive-selling techniques to generate additional sales opportunities. Provide information on promotional specials and loyalty programs.
    • Operate cash register and point of sale devices, as needed. Collect payment using the store point of sale system.
    • Answer customer questions and respond appropriately to customer concerns.
    • Ensure accuracy of guest orders. Prepare, package and arrange food according to specified standards. Verify quality and quantity of orders.
    • Process returns, missing items and exchanges.
    • Unload and stock inventory as needed. Retrieve merchandise from stockroom.
    • Clean kitchen area, counters, food preparation area, and utensils. Maintains health and safety standards in all work areas.
    • Maintain cleanliness of sales floor, restrooms, food prep areas and exterior.
    • Follow food safety and sanitation guidelines when preparing food or beverages.
    • Ensure compliance with safety regulations and store policies. Report equipment malfunctions or safety concerns promptly.
    • Expect to learn multiple areas and rotate according to store needs. Duties may include cashier, guest services, drive through and prep/cook workstations.
    • Refill condiments and supplies.
    • Operate food production equipment such as grill, broiler and/or deep fryer to complete tasks.
    • Prompt and regular attendance on required shifts.
    • Maintain a clean and polished appearance. Adhere to uniform and dress code policies.
    • Exhibit team effectiveness. Work with others to achieve store goals.
    • Communicate positively with management, customers and other team members.
    • Perform other duties as assigned.

    Required Skills/Abilities:

    • Ability to anticipate customer needs and resolve issues with tact.
    • Strong interpersonal and communication skills.
    • Ability to operate equipment, such as cash registers, point of service systems, and food preparation equipment.
    • Basic mathematical skills, as needed, to make change and give refunds.
    • Able to learn company’s products, services, and policies quickly.
    • Comfortable working in a fast-paced environment. Ability to work as part of a team.
    • Able to lift 25 pounds and traverse all parts of the restaurant quickly.
    • Prolonged periods of standing required.

    Education and Experience:

    • High school diploma or equivalent preferred, but not required.
    • Previous fast food or similar restaurant experience preferred.
    • On-the-job training provided.


    Work schedule

    • Other

    Benefits

    • Paid time off
    • Health insurance
    • Dental insurance
    • Vision insurance
    • Life insurance
    • Employee discount

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