F&B Supervisor

The F&B Supervisor is responsible for the oversight of account operations including the scheduling of team members, inventory and purchasing, and reporting. In addition, the F&B Supervisor must be willing to help fellow coworkers complete tasks.

Job Responsibilities:

• Manages employee scheduling and time off requests.
• Participates in responsible inventory management and purchasing.
• Works with management to provide coaching and feedback to team members.
• Provides onboarding and training support to new team members.
• Handles transactions using the Point of Sales system.
• Responds to guest’s needs and requests, effectively using suggestive and upselling techniques, and maintains service areas.
• Completes steps of service to ensure utmost guest satisfaction.
• Understands and can describe menu offerings, packaging/presentation and pricing.
• Responds to guest needs and requests.
• Employs good safety and sanitation practices.
• Follows cash handling and tip reporting guidelines.
• Responsible for maintaining the stand sheet with inventory responsibilities.
• Adheres to Unerra Company Guidelines as stated in team member training manual and employee handbook.
• Thoroughly completes all station set-up and breakdown responsibilities.
• Communicates guest issues to management.
• Follows responsible alcohol service policies.
• Practices proper product control and handling of all inventory and equipment.

Job Requirements:

• Must be at least 18 years of age
• Comfortable with Microsoft Office Suite
• Must have and maintain a valid Washington State Food Handlers Permit
• Stand for long periods of time and be able to actively engage physically with guests.
• Must be able to reach with hands and arms for one-third to two-thirds or more of the designated shift.
• Ability to stand, walk, stoop, kneel, crouch or crawl.
• React with physical and mental alertness in emergency situations.
• Demonstrate physical stamina and agility required to be mobile for long periods throughout the day.
• Lift/move materials and equipment up to 50 pounds.
• Move from sitting to standing position easily and quickly.