| Location | Whitefish, MT |
Description
Springs at Whitefish seeks Executive Chef/Manager with the perfect blend of culinary talent and leadership/management skills. In our effort to provide dynamic and excellent customer service to our residents and families, we recognize that high quality food and dining service is a top priority. The Executive Chef is responsible to work hand in hand with our Executive Director to support the dining team in a professional manner, create varied menus for several styles of service, cater special events as well as set a superior standard for the provision of a high quality dining experience.
The right candidate has serious commitment to staff development, flavorful food and plate presentation, and has a high degree of accountability to the residents we serve. A background in nutrition and special diets is extremely beneficial. We offer a beautiful work environment, friendly dedicated co-workers, a great schedule and a solid career opportunity.
Why Join The Springs at Whitefish?