Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Employment Type: Part-time or full-time
Reports To: Executive Chef / Kitchen Manager
Job Summary
We are seeking a skilled and passionate Line Cook to join our fast-paced brewery kitchen team. As a Line Cook, you will play a key role in preparing high-quality, brewery-inspired pub fare that complements our award-winning craft beers. You’ll work on a busy line during peak hours, maintain consistency in taste and presentation, and contribute to an energetic, team-oriented environment.
Key Responsibilities
- Prepare and cook menu items according to recipes, portion standards, and presentation guidelines
- Set up and stock stations with all necessary supplies (proteins, sauces, vegetables, etc.)
- Cook menu items in cooperation with the rest of the kitchen staff (grill, sauté, fry, and expediting as needed)
- Ensure food comes out simultaneously, in high quality, and in a timely manner
- Maintain a clean and sanitary workstation including equipment, countertops, and refrigeration
- Follow proper plate presentation and garnish set-up for all dishes
- Comply with all health and safety regulations, including proper food handling, sanitation, and storage
- Assist in food prep during off-peak periods (butchering, sauces, dressings, etc.)
- Rotate and label inventory using FIFO method
- Taste and season food appropriately throughout the shift
- Work cleanly and efficiently in a high-volume environment
- Collaborate with front-of-house staff to ensure smooth service
Requirements & Qualifications
- 1–3 years of experience as a line cook, prep cook, or similar role in a high-volume restaurant or brewpub (preferred)
- Strong knowledge of professional cooking techniques and equipment (grill, fryer, sauté, etc.)
- Ability to work all stations (grill, sauté, fry, cold side, etc.)
- Understanding of various cooking methods, ingredients, equipment, and procedures
- Familiarity with food safety practices (ServSafe certification a plus)
- Ability to stand for 8+ hours and lift up to 50 lbs
- Must be able to work flexible hours including evenings, weekends, and holidays
- Positive attitude and ability to thrive in a fast-paced, high-pressure environment
- Passion for craft beer and pub-style cuisine is a huge plus
Physical Demands
- Constant standing/walking
- Frequent bending, kneeling, and lifting
- Ability to work in a hot, noisy kitchen environment
What We Offer
- Competitive hourly pay
- Employee discounts on food and beer
- Offer pre-taxed Life Insurance & Retirement Plan Services that are available and will be pre-taxed
- Earn up to 72 hours of paid Earned Sick Time each year
- Opportunities for growth in a growing craft brewery
- Fun, beer-loving team culture
If you love food, thrive in a high-energy kitchen, and want to be part of a brewery that values quality in both beer and bites, we’d love to hear from you!
To Apply: Send your resume and a brief note about why you’d be a great fit to lookingglassbrewingco@gmail.com with “Line Cook Application” in the subject line.