District Manager - Quick Service Restaurant (QSR) in Central New Jersey
Taco Bell Corp
- NJ
- 30+ days ago
- $80,000 Per Year
Highlights
We are seeking an experienced District Manager to oversee multiple restaurant locations and drive operational excellence, sales growth, and team development. Proven success managing multiple restaurant locations and leading restaurant management teams.
Numbers & Facts
| Location | NJ |
| Industry | Restaurant/Food Services |
| Company Size | 10,000 employees or more |
| Website | http://www.tacobell.com |
Description
District Manager - Quick Service Restaurant (QSR) in Central New Jersey
W Bloomfield, NJ
We are seeking an experienced District Manager to oversee multiple restaurant locations and drive operational excellence, sales growth, and team development.
Qualifications:
- 5+ years of multi-unit restaurant leadership experience in the Quick Service Restaurant (QSR) industry.
- Proven success managing multiple restaurant locations and leading restaurant management teams.
- Strong background in operations, P&L management, food safety, labor management, and guest experience.
- Demonstrated ability to recruit, coach, and develop high-performing teams.
- Excellent leadership, communication, and problem-solving skills.
- Willingness to travel regularly between assigned restaurant locations.
Preferred:
- Experience with a recognized QSR or fast-casual restaurant brand.
- Franchise operations experience is a plus.
Base salary: $80,000 plus
Competitive Performance bonus
Car &Toll allowance
Cell phone reimbursement
401(k) with company match
Medical, dental, and vision insurance
Paid Vacations
About Company
Taco Bell is an American chain of fast-food restaurants based in Irvine, California, in the U.S. A subsidiary of Yum! Brands, Inc., they serve a variety of Tex-Mex foods including tacos, burritos, quesadillas, nachos, other specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year in 6,407 restaurants with more than 80 percent of which are owned and operated by independent franchisees and licensees.