| Location | Roslyn, NY |
| Industry | Food and Beverage Production |
| Company Size | 2,500 to 4,999 employees |
| Year Founded | 1990 |
| Website | https://www.sagedining.com |
Work in a fast-paced kitchen serving 400 students and staffKeep the kitchen clean and organizedBe part of a friendly, supportive team:Run the automatic dish machineWash pots, pans, and dishesSort and clean silverwarePut away deliveries and label productsTake out trash and recyclingHelp with cleaning at the end of the day Schedule:Monday- Friday7 A.M.- 3 P.M.Transportation:Free on-campus parking is available.This location is not accessible by public transportation; successful candidates must have reliable transportation..