Dishwasher - Kitchen

Thanksgiving Point Institute

  • Lehi, Utah
  • 16 days ago

    Highlights

    Anything else assigned by the Chefs to do with cleaning or simple food prep. Responsibilities : Maintain cleanliness of the kitchen and work areas.

    Numbers & Facts

    LocationLehi, Utah

    Description

    Dishwasher Job Description

     

    Wage: $15/hour

    Shift: 30-39 hours per week.  PM availability a must from 4pm - 10pm, with some AM shifts available from 10am- 3pm.

    Benefits: Free Membership for you and immediate family; medical insurance; 401(k); Employee Assistance Program; Financial Assistance Program; Thanksgiving Point venue discounts; and more!

     

    Responsibilities:

    • Maintain cleanliness of the kitchen and work areas.
    • Wash dishes, pots and pans.
    • Clean floors and surfaces.
    • Empty the trash.
    • Clean kitchen equipment.
    • Anything else assigned by the Chefs to do with cleaning or simple food prep.
    • Exemplify Thanksgiving Point’s Mission, Values and Policies.
    • Other duties as assigned by manager/supervisor.

     

    Requirements:

    • High school diploma or enrollment.
    • Ability to lift heavy objects up to 40 lbs.
    • Long hours standing.
    • Basic communication skills.
    • Pass a background check.
    • Be at least 16 years old.
     

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