Looking to join a Legendary Team? We've been at it for over 20 years and are looking for a few great new team members.
Legendary Texas Cuisine is only part of what you’ll experience at Reata Restaurant. From the moment you pass through our doors, the unmistakable ambience of Reata embraces you. Hosts and servers welcome you as if you were an old friend as you are enveloped by museum quality artifacts from the old west.
Cuisine inspired by cowboy cooking is really a melding of flavors: Southwestern, Creole, Southern, and a traditional Steak House provide a unique fine dining experience. Reata’s most popular items include Tenderloin Tamales, Blackened Buffalo Ribeye, Chicken Fried Steak, Stacked Chicken Enchiladas and the all time favorite the Pan Seared Pepper Crusted Tenderloin.
www.reata.net
The ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed and following all sanitary and health-related protocols. If you’ve ever dreamed of working as a Kitchen Manager or Prep Cook, this position might provide you with a great start.
Job Duties
Operate the industrial dishwasher
Wash glassware and other implements by hand when necessary
Empty and clean all trash receptacles
Clean iced tea, coffee and milkshake machines daily
Rotate dishes to reduce wear and tear on resources
Clean dish storage
Follow sanitation policies at all times
Provide assistance to prep cook and other kitchen staff as needed, especially during peak times
Perform opening, closing and side work
Clean up spills or broken glassware immediately
Report any sanitation or janitorial issues to appropriate party
Skills and Qualifications
No experience required (we’re willing to train)
High school diploma or GED preferred
Excellent critical thinking and time management skills
Ability to operate industrial machinery and carry loads up to 20 lbs
Willingness to work in hot, humid environment and on your feet for 8-hour shifts