Dishwasher (DMO)

Yarzin Sella

  • Gallatin, TN
  • 30+ days ago
  • $17–$18 Per Hour

Highlights

Physical Demands: Stand, walk, sit, handle/finger, reach outward/above shoulder, climb, crawl, squat/kneel, bend. Activities: Bend, lift (up to 50 lbs), carry, push, climb, reach, kneel, stoop, walk, stand, climb stairs.

Numbers & Facts

LocationGallatin, TN
Salary$17–$18 Per Hour

Description

Dishwasher (Full Time)

No Weekends • No Late Nights • Guaranteed 40 Hours

Location: Gallatin, TN

Pay:$17–$18/hour, Non-Exempt

Schedule: Monday–Friday (No weekends, no late nights)


Tired of late nights, split shifts, and working every weekend? We get it — and we do things differently.

At Yarzin Sella, our Dishwashers are valued members of a professional culinary team. You'll enjoy a consistent Monday–Friday schedule, competitive pay, and the kind of work-life balance that's rare in the food industry.


Why You'll Love This Job

●     No weekends — ever

●     No late nights

●     Guaranteed 40 hours/week (Monday–Friday)

●     Paid holidays off: Thanksgiving, Christmas, and New Year's

●     Generous benefits package

●     Career growth opportunities in culinary

●     Consistent schedule and a supportive kitchen team


What You'll Do

●     Operate and maintain the dish machine — load, run, and unload to keep everything spotless and sanitized

●     Hand-wash pots, pans, and specialty items to meet top-tier cleanliness standards

●     Keep the dish pit, floors, and back-of-house areas clean and organized

●     Assist with food prep tasks like parboiling and salad assembly

●     Sort and remove trash, maintain soak tubs, and restock clean dishes to the line

●     Change dishwater in the dish machine every hour

●     Complete daily food safety logs and uphold all health and sanitation regulations

●     Collaborate with a supportive kitchen team that values communication and teamwork


Requirements

●     High school diploma or GED preferred

●     Restaurant or customer service experience preferred

●     Food Handler Certification

●     Ability to read, write, and speak English

●     Able to stand/walk up to 8 hours and lift up to 50 lbs

●     A positive attitude and strong work ethic


What We Offer

●     $17–$18 per hour

●     Monday–Friday schedule — your weekends are yours

●     No late nights — enjoy your evenings

●     Guaranteed 40 hours/week — reliable, steady income

●     Generous benefits package

●     Major holidays off — Thanksgiving, Christmas & New Year's

●     Career growth within a respected culinary organization


Working Conditions

●     Noise

●     Exposure to fumes, odors, dust, and hazards (e.g., extreme temperatures, slippery/uneven surfaces)


Physical Requirements

Activities: Bend, lift (up to 50 lbs), carry, push, climb, reach, kneel, stoop, walk, stand, climb stairs

Physical Demands: Stand, walk, sit, handle/finger, reach outward/above shoulder, climb, crawl, squat/kneel, bend

Lift/Carry: 10 lbs or less, 11–20 lbs, 21–50 lbs, 51–100 lbs

Push/Pull: 12 lbs or less, 13–25 lbs, 26–40 lbs, 41–100 lbs

Other:

●     Ability to lift up to 50 pounds

●     Comfort standing/walking for up to 8 hours


Ready to Apply?

Apply today and join a team that actually values work-life balance. Weekdays only, no late nights, steady hours, and great benefits.


YARZIN SELLA is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran. Applicants requiring accommodation may contact hr@yarzin-sella.com.


Requirements:


POSITION QUALIFICATIONS

Competencies:

● Moderate kitchen skills and etiquettes. Interpersonal and organizational skills.

● Ability to manage multiple tasks and projects on a consistent basis.

● Strong communication, time and resource management and planning skills.

● Sense of urgency.

● Topnotch Customer service.

● Ability to move throughout the café and kitchen in a safe manner.

● Ability to handle kitchen equipment and tools safely.


SKILLS & ABILITIES

Education:

● High school diploma or general education degree (GED) preferred

● Working knowledge of sanitation procedures

● Ability to read, write, and speak in English


Experience:

● Restaurant or customer service experience preferred

● Working knowledge of sanitation procedures

Computer Skills: N/A.

Certificates & Licenses: N/A


Reasonable Accommodations Statement

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions


Other Requirements:


Work Authorization

Authorized to work in the U.S.

Job Type: Full-time

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