Dishwasher

Wylder Hospitality Group

  • Boise, ID
  • 30+ days ago

    Highlights

    Ensure that all dishware, work areas, and service areas are cleaned and sanitized properly throughout the shift, including all station floors, counters, tools, cutting boards, preparation and serving surfaces within the kitchen. By maintaining a clean, organized, and efficient kitchen, you'll support the entire team while helping us deliver an exceptional experience for every guest.

    Numbers & Facts

    LocationBoise, ID

    Description

    Rosa Dishwasher

    Rosa is looking for a dependable and hardworking Dishwasher to join our team! Are you ready to be part of a fun, fast-paced, and growing hospitality group? We'd love to meet you.

    As a Dishwasher at Rosa, you'll play an essential role in keeping our restaurant running smoothly. By maintaining a clean, organized, and efficient kitchen, you'll support the entire team while helping us deliver an exceptional experience for every guest. Success in this role means taking pride in your work and embracing our Core Values:

    Be Honest

    • Hold the Standard
    • Be Clear
    • Be Caring
    • Be Professional

    SKILLS REQUIRED:

    LOVE for the restaurant industry

    Ability to follow detailed directions

    Ability to follow standard restaurant procedures

    Ability to constantly move throughout the kitchen

    Ability to maintain the flow of all restaurant washables

    Ability to clean and maintain a safe work environment

    Ability to safely utilize a variety of kitchen tools and machinery

    Ability to be highly organized

    Ability to multitask

    Ability to uphold company policies

    Ability to execute follow-through

    Ability to contribute to a fun and lively atmosphere 

    ESSENTIAL FUNCTIONS:

    Constantly move throughout the kitchen

    Operate a variety of kitchen equipment and tools

    Communicate effectively with front of the house and back of the house employees

    Support team members including leadership

    Execute effective communication skills

    Regularly run dishes through an industrial dishwasher in a timely manner

    Ensure daily that machinery is running safely and effectively

    Know what chemicals we use and how to change them out and test them

    Ensure that all dishware, work areas, and service areas are cleaned and sanitized properly throughout the shift, including all station floors, counters, tools, cutting boards, preparation and serving surfaces within the kitchen

    Assist with prep and line needs

    Execute dish pick-ups and line sweeps regularly

    Receive, organize, and put away stock

    Keep dried goods areas and walk-in coolers organized and clean

    Take out trash and boxes

    Exude a positive attitude under stress

    Effectively close the dish station according to closing procedure standards

    Contribute to a fun and professional work environment

    PERKS:

    Great pay

    Flexible Schedules

    Growth Opportunities

    Health Benefits for Full Time Employees

    Employee Discounts

    Free Shift Meal

    Rosa * 214 E 34th St, Garden City, ID 83706 * rosagardencity.com

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