Director, Revenue Management

Accor SA

  • Carolina
  • 30+ days ago

    Highlights

    The resort features four pools, villa rooms, live entertainment, a Well & Being Spa and Fitness Center, paddleboards, luxury cabanas, signature dining at Caña, El San Juan Beach Club, Meat Market and Chandelier Bar featuring a 7,000 Crystal Chandelier. Ensure that inventory allocation and pricing parameters are positioned to support the overall revenue goals of the hotel, while assisting all stakeholders in maximizing profit.

    Numbers & Facts

    LocationCarolina

    Description

    Fairmont El San Juan Hotel, where lively vibes and peaceful ocean views meet. Located minutes from Old San Juan, on the award-winning Isla Verde Beach in Puerto Rico. The resort features four pools, villa rooms, live entertainment, a Well & Being Spa and Fitness Center, paddleboards, luxury cabanas, signature dining at Caña, El San Juan Beach Club, Meat Market and Chandelier Bar featuring a 7,000 Crystal Chandelier.

    What is in it for you

    • Employee benefit card offering discounted rates at Accor worldwide
    • Learning programs through our Academies
    • Opportunity to develop your talent and grow within your property and across the world!
    • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21

    The Director of Revenue Management is responsible for leading the hotel Top Line team in determining strategic vision by establishing goals and implementing tactical efforts. The goal of promoting revenue growth generation among key customer segments and support the hotel''s brand positioning and image. Responsible for data analysis, providing gathered intelligence, and recommending revenue and strategies to the revenue team as well as other corporate and ownership entities. Ensure that inventory allocation and pricing parameters are positioned to support the overall revenue goals of the hotel, while assisting all stakeholders in maximizing profit

    Strong knowledge of Opera, Opera Sales & Catering, and IDeaS RMS

    Bachelor's degree and/or Hotel Management degree and/or equivalent experience

    Strategic thinking with a proven ability to mobilize theory into action

    Previous operations experience an asset

    Excellent communication and organizational skills

    Demonstrate the ability to bring individuals into a team

    Minimum of three - five years related experience in similar size hotel/resort

    All your information will be kept confidential according to EEO guidelines.

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