Line Cook - Team Member Chili's
Pembroke Pines, FL4 days ago
Highlights
Must have a Bachelor's degree in Hospitality Management or related field, AND a minimum of three (3) years experience in a Food & Beverage position in a luxury hotel environment; OR an equivalent combination of education and experience. Working closely with chefs and managers to ensure success for internal and external guests.
Numbers & Facts
| Location | Miami Beach, Florida |
Description
ESSENTIAL JOB FUNCTIONS:
- In charge of overall Front of house F&B operations.
Working closely with chefs and managers to ensure success for internal and external guests.
Restaurants:
- Ocean Grill
- Sunday Jazz Brunch
- The Bar
- In-room dining
- Beach / Pool dining
MINIMUM EDUCATION AND WORK EXPERIENCE:
Must have a Bachelor's degree in Hospitality Management or related field, AND a minimum of three (3) years experience in a Food & Beverage position in a luxury hotel environment; OR an equivalent combination of education and experience.
We dont offer relocation. This is an onsite role.
Employee benefits are an important component of your total compensation. We are pleased to offer a competitive benefits package for all full-time employees including many programs unique to our hotel. What we offer:
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Short and Long Term Disability Insurance
- Retirement plan - 401(k) program
- Generous Paid Time Off Program
- Bereavement Pay
- Jury Duty Pay
- Food & Beverage Discounts
- Spa Discounts
- Employee Referral Program
- Duty Meals
- Uniforms & Maintenance of Uniforms
- Entertainment and Shopping Discounts
- Parking
EOE/ DFWP
Compensation $110-130 plus monthly incentives based on revenue
Package Details
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