Director of Food and Beverage

Return to Search

Director of Food and Beverage

Destination by Hyatt

Hana-Maui Resort

US - HI - Maui

Food and Beverage

Director

Full-time

Yearly US Dollar (USD) pay basis

Req ID: MAU000727

Share Director of Food and Beverage on LinkedIn Tweet Director of Food and Beverage Share Director of Food and Beverage on Facebook Share Director of Food and Beverage via Email

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. As a member of the properties Executive Committee, the Director of Food and Beverage is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager.

The Director of Food and Beverage is responsible for overseeing and directing Banquets, Restaurants, In-Room Dining, Lounges and any other Food or Beverage related areas operated by Hyatt.

Duties include:

• Responsible for short and long term planning and the management of the Food and Beverage operations in the front and back of the house
• Develop and recommend the budget, marketing plans and objectives and manages within those approved plans
• Participate in total hotel management as a member of the Hotel Executive Committee
• Implement and maintain F&B sales/marketing programs
• Direct and oversee development of employees
• Hire, train, empower, coach and counsel, performance and salary reviews
• Direct the implementation of the payroll, reports, forecasts, inventory and budget for food and beverage operations
• Coordinate food and beverage operations with other hotel departments to ensure efficient guest service
• Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality
• Implement procedures to increase guest and associate satisfaction
• Exercise quality control for both food and beverage
• Maintaining Hyatt standards of service and ensure their implementation
• Performing daily walk-through to ensure full compliance with Department of Health regulations and Hyatt Corporate standards
• Maintain communications with Corporate Staff
• Coach and counsel employees to reflect Hyatt service standards and procedures

The Salary for this position is $116,000-$136,000.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Qualifications

• Demonstrated ability to effectively interact with people of cultural, disability, and ethnic backgrounds

• 6 years or more of progressive hotel Food and Beverage experience (typically with Hyatt)

• With opening hotels, previous hotel pre-opening experience preferred

• Service oriented style with professional presentations skills

• At least 5 years experience in a senior role in a food and beverage environment

• Proven leadership skills

• Hotel/Hospitality degree an asset

• Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line

• Clear concise written and verbal communication skills in English

• Must be proficient in Microsoft Word and Excel

• Must have excellent organizational, interpersonal and administrative skills

• Experience implementing new F&B concepts

• Must have a valid drivers license

Apply

Share Director of Food and Beverage on LinkedIn Tweet Director of Food and Beverage Share Director of Food and Beverage on Facebook Share Director of Food and Beverage via Email

Other Opportunities For You

Server Assistant (Full-Time)

Hyatt Regency Vancouver | Vancouver, BC, CA

Stewarding | Supervisor ($30.85/hour)

Hyatt Regency Seattle | Seattle, WA, US

Food & Beverage Manager

Park Hyatt Toronto | Toronto, ON, CA

Director of F&B and Culinary Operations

Hana-Maui Resort | Multiple Locations

Night Audit

Hotel Kansas City | Kansas City, MO, US

Director of Operations

Hyatt Centric Park City | Park City, UT, US