Dining Services Associate Part-Time

Holden Nursing Home Inc

  • Holden, MA
  • 9 days ago
  • $16–$19.12 Per Hour
  • Part-time

Highlights

We are seeking a reliable and detail-oriented Dietary Aide who thrives in a fast-paced environment and is committed to delivering excellent service and support to our residents. Responsibilities include, but are not limited to: Assist with tray assembly and deliver meal carts to nursing units and dining areas.

Numbers & Facts

LocationHolden, MA
Job TypePart-time
Salary$16–$19.12 Per Hour

Description

At Holden Rehabilitation, providing an exceptional dining experience for our residents is a top priority. We are seeking a reliable and detail-oriented Dietary Aide who thrives in a fast-paced environment and is committed to delivering excellent service and support to our residents. This position is 14 hours per week. Weeknights 3:30pm-7:00pm and every other weekend 6:30am-2:30pm.

Pay Range (Based on Experience): $16.00 - $19.12 per hour

Responsibilities

Responsibilities include, but are not limited to:

  • Assist with tray assembly and deliver meal carts to nursing units and dining areas.
  • Serve meals and beverages to residents in the dining room.
  • Assemble and deliver floor stock and supplies.
  • Properly dispose of waste and refuse.
  • Perform scheduled cleaning and sanitation duties.
  • Wash, sanitize, and properly store dishes, utensils, cookware, and kitchen equipment.
  • Operate the dishwasher and dishwashing equipment according to established sanitation standards.
  • Ensure dishes, silverware, glasses, pots, and pans are thoroughly cleaned and sanitized.
  • Prepare toast and other simple food items as directed by the Cook.
  • Attend required in-service training and department meetings.
  • Maintain cleanliness and organization throughout the dietary department.
  • Perform other related duties as assigned.

Qualifications

  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and commitment to cleanliness and sanitation.
  • Excellent customer service and communication skills.
  • Ability to work cooperatively as part of a team.
  • Previous food service or healthcare experience is preferred but not required.

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