Dining Service Associate Catering Limited Hour Temp

Davidson College

  • Davidson, NC
  • 30+ days ago

    Highlights

    Job Summary: A Much Ado Catering Associate supports catering operations by assisting with pre-event preparation, event setup, service, and cleanup, and post-event pantry organization. During the academic year, our dining locations operate seven days a week serving three meals a day for the students, guests, staff, and faculty of Davidson College.

    Numbers & Facts

    LocationDavidson, NC

    Description

    Job Summary:

    A Much Ado Catering Associate supports catering operations by assisting with pre-event preparation, event setup, service, and cleanup, and post-event pantry organization. This role requires excellent customer service skills, attention to detail, and the ability to work in a fast-paced environment. The catering associate reports directly to the catering manager.

    Much Ado Catering is the Catering Department under Davidson Dining Services. This is a 12-month on-call position receiving a maximum of 500 hours per year. During the academic year, our dining locations operate seven days a week serving three meals a day for the students, guests, staff, and faculty of Davidson College. This position is a part of the Davidson Dining Services Department and may require cross departmental assistance in another dining location outside of catering.

    Key Responsibilities:

    • Event Setup:

    • Transport food, supplies, and equipment to event locations.

    • Set up tables, linens, and buffets/serving stations according to event specifications.

    • Ensure all catering equipment is clean and in proper working condition.

    • Manage time when working independently to ensure the timely completion of set up and breakdown.

    • Service:

    • Serve food and beverages to guests in a professional and courteous manner.

    • Replenish food and beverage stations as needed.

    • Address guest inquiries and resolve any service issues.

    • Cleanup:

    • Clear tables and remove trash during and after events.

    • Clean and pack equipment and supplies after events.

    • Ensure the catering area is left clean and organized.

    • Customer Interaction:

    • Provide excellent customer service to clients and guests.

    • Communicate effectively with the onsite host to understand their preferences and any day of needs that may arise.

    • Team Collaboration:

    • Work closely with other catering staff and kitchen personnel to accomplish a common goal.

    • Follow instructions from Catering Managers and Banquet Captain.

    • Policy and Procedures:

    • Ability to maintain and uphold the policies and procedures of Much Ado Catering and Davidson Dining Services.

    • Policies including but not limited to dress code, personal hygiene, safety standards, attendance, and all others identified in the employee handbook

    • Must complete all required trainings assigned to the position

    • A Much Ado Catering Associate is a direct representative of the department and must conduct themselves in a professional manner at all times.

    Qualifications:

    • Previous experience in catering, food service, or hospitality is preferred.
    • Knowledge of food safety and sanitation standards.
    • Strong organizational and multitasking skills.
    • Excellent communication and customer service skills.
    • Ability to work independently or as part of a team.
    • Strong time management skills.
    • A willingness to learn and capacity to retain and apply new knowledge.
    • Availability to work flexible hours, including evenings, weekends, and holidays.
    • This role has physical demands including, but not limited to, lifting, bending, pushing, pulling, carrying and / or extended walking and standing.
    • High School Diploma or GED
    • A Valid Driver's Licenses and Ability to Drive Catering Vehicles

    Physical Requirements:

    • Ability to stand for extended periods.
    • Ability to lift, push, pull, carry up to 25 pounds.
    • Ability to perform repetitive tasks with a high level of accuracy.

    Working Conditions:

    • Work is performed in various environments, including kitchens, event venues, and outdoor locations.
    • May involve exposure to hot and cold temperatures, sharp equipment, and slippery surfaces.

    This job description outlines the general duties and responsibilities of a Catering Associate. Specific duties may vary based on the needs of Davidson Dining Services.

    Position requires ability to pass a background check

    Night and Weekend Work Required: Yes

    Benefits

    • Tiered shift differential pays for evenings and weekends.
    • Meals are included during the employee's normal work hours.

    Information about how to submit an application can be found at https://employment.davidson.edu

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